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Egusi soup is a delicious and hearty West African dish made from ground melon seeds, often served as a rich, flavorful stew. This traditional delicacy is a staple in Nigerian cuisine, typically enjoyed with fufu, pounded yam, or rice. The soup is cooked with a variety of fresh ingredients such as vegetables, onions, tomatoes, and assorted meats or fish, creating a savory, spicy flavor profile. The ground egusi seeds thicken the soup, giving it a creamy texture while adding a unique, nutty taste. Perfect for any occasion, Egusi soup offers a comforting, satisfying meal that’s both nutritious and full of authentic, bold flavors.
In stock
$140.00 – $310.00
Why You’ll Love Kitchen234’s Egusi Soup
At Kitchen234, we bring you the true taste of tradition with our irresistible Egusi Soup. Whether you’re craving a comforting meal or looking to explore authentic West African cuisine, our Egusi Soup is the perfect choice. Packed with premium ground melon seeds, rich spices, and fresh, high-quality ingredients, every spoonful delivers a savory and creamy experience.
Here’s why you’ll love it:
Indulge in a bowl of Kitchen234’s Egusi Soup and savor the authentic, bold flavors of West Africa, right at your table!
| Weight | 6.80389 kg |
|---|---|
| Pan size | Half only, Half with Goat Meat, Half with Smoked Fish, Full only, Full with Goat Meat, Full with Smoked Fish |
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