Ogbono soup, also known as wild mango seed soup, is a rich and flavorful Nigerian dish made from ground ogbono seeds, which are known for their thickening properties. The soup is cooked with a variety of meats, fish, and vegetables, creating a savory and satisfying meal. Ogbono soup has a distinctive texture, with the ground seeds creating a creamy, slightly slimy consistency that pairs wonderfully with swallows like pounded yam, fufu, or garri. The combination of spices and seasonings enhances the flavor, making this a hearty and deeply satisfying dish.
In stock
$130.00 – $260.00
Why You’ll Love Kitchen234’s Ogbono Soup
At Kitchen234, we bring the authentic and comforting flavors of Ogbono Soup straight to your table. This traditional Nigerian soup is made with premium, ground ogbono seeds, tender meats, and fresh vegetables, creating a deliciously rich and flavorful experience. Perfect for family dinners, special occasions, or whenever you’re craving a hearty meal.
Here’s why you’ll love it:
Savor the rich, comforting flavors of Kitchen234’s Ogbono Soup and experience a true Nigerian classic that will leave you coming back for more!
| Weight | 6.80389 kg |
|---|---|
| Pan size | Half only, Half with Goat Meat, Half with Smoked Fish, Full only, Full with Goat Meat, Full with Smoked Fish |
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